🥓 Cure Like a Pro, Smoke Like a Legend
Insta Cure #1 is a premium curing salt powder designed for professional and home meat curing, smoking, and brining. Each 2 lb. pack treats up to 960 lbs. of meat with precise dosing (1 tsp per 5 lbs), ensuring safe, flavorful results for jerky, bacon, sausage, and more. Made in the USA by The Sausage Maker, it’s the trusted choice for low & slow smoked and cooked meats.
| Package Dimensions | 18.21 x 9.3 x 9.09 cm; 907.18 g |
| Manufacturer reference | 11-1051 |
| Units | 907.1847 gram |
| Brand | The Sausage Maker |
| Format | Powder |
| Speciality | Smoked |
| Manufacturer | The Sausage Maker |
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